Innovate - Surprise - Seduce
Innovating in the kitchen,
surprising with the dishes
and seducing with the environment
Reserva ya Reserva únicamente por teléfono de martes a domingo de 08:00 h a 13:00 h
Our Philosophy
The concept of La Perla de Canet arises from the need to find a restaurant where you can not only eat but also enjoy.
We are committed to quality and innovation, to surprise, seduce and make La Perla your home.
The owners, with a guarantee of more than 30 years in the catering industry internationally, decided to settle in “la terreta” (our precious homeland) and open a new restaurant.
In their search of a restaurant on the beachfront where to merge their philosophy, they realised that there was no better place than the idyllic Canet d´En Berenguer, a well-known town in Spain which stands out for its serenity, cleanliness and well-being.
A project full of hopes, motivated and led by the values of innovation, surprise, and seduction.
Our Restaurant
Therefore, La Perla de Canet is a space where you can enjoy the Mediterranean cuisine in a warm and bright atmosphere in the seaport.
In our menu, you will only find top quality products and always fresh, with
a wide range of rice dishes (brothy, dry and soupy), meats, fish and seafood accompanied by delicious side dishes
At La Perla Restaurant, everything is prepared and presented under the innovation and avant-garde of the best cuisine. Our desserts are also homemade and seduce the palate with their different textures, colours, and flavours.
The Team
An experienced team of professionals are at your disposal so that brunches, lunches, and dinners are a delight for you.
The facilities
The Restaurant has an indoor lounge of 150 m2, with a capacity for 90 diners, plus a reserved room that houses 12 people. In addition to 380m2 divided into two terraces facing south and west with sea views.
